Banana Nut Bread
Best banana nut bread recipe!
Ingredients
- 1 1/4 cups of flour
- 1 cup of sugar
- 1/2 tsp of salt
- 1 tsp of baking soda
- 3 ripe bananas
- 2 eggs
- 1/2 cup of butter
- 1 1/2 cups of chopped pecans
Instructions
- Mix together the following ingredients in a large mixing bowl: salt, baking soda, flour, and sugar.
- In a separate bowl mash the bananas with a fork.
- Stir the eggs in with the bananas.
- Melt the butter in a microwave safe bowl until it is melted. Then mix it in with the eggs and bananas. Stir until the mixture is smooth.
- Pour the mixture over the first bowl of dry ingredients and mix it together.
- Grease a loaf pan or bundt pan with cooking spray.
- Pour the mixture into the pan.
- Sprinkle chopped pecans on the top and press them into the mixture so that they stick.
- Bake at 350 degrees for 50 minutes.
- Take the bread out of the oven and let it cool.
- Take a plate and place it over the pan. Gently flip the bread over on the plate so it will come out of the pan and enjoy!